Grandma B's Banana Bread

This is my grandma's recipe. I sometimes use applesauce or vegetable oil instead of the shortening because I never bake with shortening. I think I have bought it once in 15 years.

Banana Bread
Grandma ‘B’

1 cup sugar
½ cup shortening
2 eggs
3 bananas smashed
Dash salt
½ t. baking powder
½ t. soda
1 ¾ cup flour

Combine shortening and sugar. Add eggs, blend together. Add bananas. Gradually add dry ingredients. Put in one large loaf pan, or two small ones. (Greased or sprayed)

Bake at 325 for a hour.